Relationship of dietary and red blood cell (RBC) polyunsaturated fatty acids (PUFAs) to inflammatory markers in breast cancer survivors taking Aromatase Inhibitors (AI)
- Citation:
- Cancer Res vol 75 (9 suppl) abstr P1-09-30
- Meeting Instance:
- SABCS 2013
- Year:
- 2015
- Type:
- Abstract
- Sub type:
- Poster General
- Funding:
- NCTN
- Endpoint:
- Primary
- Analysis:
- Primary
- Data Sharing:
- No-Data-Sharing
- Status:
- Presented/Published
- Citation Status:
- pub
- Note:
- Methodological:
- No
- Biospecimen:
- No
- SDC:
- No
- Parents:
- None
- Children:
- 2650
- Program:
- CCP
- Primary Committee:
- Symptom Inter
- Sec. Committees:
- Breast
- Pharmas:
- Grants:
- U10CA037447
- Corr. Author:
- Authors:
- TS Orchard X Pan Lester. J A Logan CL Shapiro RD Jackson MA Belury L Yee MB Lustberg
- Networks:
- CA043, LAPS-CT018, LAPS-OH007, NY021, TX036
- Study
- NCT01478477
- Multiple Studies, or Legacy Studies in Alliance Study:
- Phases:
- Keywords: